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Our restaurant is regularly booked out. To avoid disappointment, we recommend booking your table in advance.
Finlay’s Kalbarri is committed to providing quality food, beverages and products to you and this policy outlines our ongoing obligations to you in respect of how we manage your Personal Information.
We have adopted the Australian Privacy Principles (APPs) contained in the Privacy Act 1988 (Cth) (the Privacy Act). The NPPs govern the way in which we collect, use, disclose, store, secure and dispose of your Personal Information.
A copy of the Australian Privacy Principles may be obtained from the website of The Office of the Australian Information Commissioner at www.aoic.gov.au
Personal Information is information or an opinion that identifies an individual. Examples of Personal Information we collect includes names, addresses, email addresses and phone numbers.
This can include information about how you engage with our services such as device information, IP address and location. If you are purchasing through our online store, we will collect financial information such as credit card number and expiration date.
This Personal Information is obtained in many ways including by email, telephone and via our website www.finlayskalbarri.com.au and from third parties. We don’t guarantee website links or policy of authorised third parties.
We collect your Personal Information for the primary purpose of providing our services to you and marketing.
Finlay’s Kalbarri uses Stripe to service payments for our products and services. We receive only information used for order fulfillment.
Stripe collects personal information such as your name, e-mail address, post code and payment information to enable payment processing for your purchase. You may access Stripe’s Privacy Policy here. Upon making a purchase via Stripe, you will receive e-mail confirmation to the e-mail address you provide during your purchase.
When we collect Personal Information we will, where appropriate and where possible, explain to you why we are collecting the information and how we plan to use it.
Where reasonable and practicable to do so, we will collect your Personal Information only from you. However, in some circumstances we may be provided with information by third parties such as through the use of cookies with non-personally identifiable information.
Your Personal Information may be disclosed in a number of circumstances including the following
• Third parties where you consent to the use or disclosure; and
• Where required or authorised by law.
We do not sell or rent personal information to marketers or unaffiliated third parties.
Your Personal Information is stored in a manner that reasonably protects it from misuse and loss and from unauthorized access, modification or disclosure.
When your Personal Information is no longer needed for the purpose for which it was obtained, we will take reasonable steps to destroy or permanently de-identify your Personal Information. However, most of the Personal Information is or will be stored in client files which will be kept by us for a minimum of 1 year.
You may access the Personal Information we hold about you and to update and/or correct it, subject to certain exceptions. If you wish to access your Personal Information, please contact us in writing.
Finlay’s Kalbarri will not charge any fee for your access request, but may charge an administrative fee for providing a copy of your Personal Information.
In order to protect your Personal Information we may require identification from you before releasing the requested information.
This Policy may change from time to time and is available on our website.
If you have any queries or complaints about our Privacy Policy please write to us at:
Finlay’s Kalbarri
13 Magee Cres Kalbarri, WA 6536
accounts@finlayskalbarri.com.au
7 days, 12pm – 10pm.
Serving lunch to dinner 12pm – 8pm everyday.
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Under the Liquor Control Act 1988, it is an offence:
Please enjoy responsibly. For more information visit Drinkwise.org.au.
Our restaurant is regularly booked out. To avoid disappointment, we recommend booking your table in advance.